Blog

Interviews23/04/2020

Work - boil, deadlines - burn. We learn in the HR-kitchen

The HR manager, like the restaurateur, is responsible for the business brand. Come up with an interesting project concept, gather the best staff and control what happens in the "kitchen" - not an easy task. HR accompanies the project - from idea to presentation to the client. In addition, it is necessary to maintain a comfortable working climate and remain the soul of the team.

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14/04/2020
Interviews

In times of crisis, you can't sit and sadly watch everything fall apart. We need to join and do something good

28/11/2019
Interviews

People don't mind sharing knowledge and supporting": the story of our teacher

24/07/2019
Interviews

I understand, but I can't say: teaching, cultural differences and English in the IT field

11/07/2019
Interviews

Project manager - a bridge between business and developers

19/06/2019
Interviews

What are you doing there on your computer?

28/05/2019
Interviews

Close the door behind me, I go: from the corporation to the startup

Interviews15/05/2019

Catch a big fish: how to find, retain and motivate employees?

In the job descriptions, neither a cozy office, nor free coffee, nor a flexible schedule are surprising. And even insurance programs for employees. The main reference point, of course, is the salary. But what else do cool professionals look for when looking for a job?

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23/04/2019
Interviews

What our teachers read: Barbara Oakley, Habr and Theodore Dreiser

29/01/2019
Interviews

Working with NodeJS and the prospects of the platform: the career history of the programmer - Beetroot Academy